londonmagazine

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    Yummy Bake for Mother’s Day

    Easy caramel cake By Good Food team Prep:30 mins, Cook:30 mins, Plus cooling Easy Serves 12-14     Ingredients 225g softened salted butter,plus extra for the tins 125g golden caster sugar 100g light brown soft sugar 1 tsp vanilla extract 4 large eggs 225g self-raising flour 2 tbsp milk toffee,chocolate or caramel pieces, to decorate For the icing 200g softened salted butter 400g icing sugar(golden icing…